2025/12/26

AI Workshop

An introduction to the basic concepts of artificial intelligence and its real-world applications. Through interactive activities, participants develop an understanding of AI technology and reflect on its future implications.

AI Workshop

2025/12/24

Achievement Presentation

Participants organize and present their learning outcomes and reflections from the program. Through presentations and exchanges with Taipei Medical University, they review their learning journey.

Achievement Presentation

2025/12/18

Delta Electronics Company Visit

A visit to Delta Electronics to learn about the company’s practices in technological innovation and sustainable development. Through, participants gain insights into Taiwanese corporate culture and industry trends.

DELTA

2025/12/11

Red Turtle Cake (Ang Ku Kueh) DIY

Hands-on experience making the traditional red turtle cake, a pastry symbolizing blessings and good fortune. Through this activity, participants learn about the symbolism behind Taiwanese festival culture and food traditions.

Red Tortoise Cake

2025/11/28

Yehliu Geopark + Shen’ao Rail Bike

A visit to Yehliu Geopark to admire its unique coastal erosion landscapes and natural scenery, followed by a ride on the Shen’ao Rail Bike to enjoy breathtaking coastal views.

North Coast

2025/11/26

Zentangle Art

An introduction to the creative process of Zentangle art, using repetitive patterns as a form of artistic expression.

Zentangle

2025/11/20

Cultural Class: Kung Fu

Learning basic Kung Fu movements while exploring the philosophy and cultural spirit behind them. Through physical practice, participants experience the strength and balance of traditional martial arts.

Kung Fu

2025/11/19

Circular Economy Workshop

A workshop introducing the core concepts and real-life examples of the circular economy. Participants are guided to think about how sustainability and environmental protection can be applied in daily life.

Workshop

2025/11/13

Yingge Ceramics DIY + Ceramics Museum

A hands-on ceramics DIY experience in Yingge, creating a personal ceramic piece. Participants also visit the Ceramics Museum to gain deeper insights into the development and cultural value of Taiwanese ceramic craftsmanship.

Pottery

2025/11/06-11/08

National Quemoy University Visit

A visit to National Quemoy University to learn about the characteristics of higher education on offshore islands and its academic environment, while also exploring Kinmen’s historical background and cultural identity.

Kinmen

2025/10/24

Wulai Atayal Balay Tribal Experience

A visit to the Atayal tribe in Wulai to learn about Indigenous culture, lifestyle, and traditional wisdom. Through guided tours and interactive activities, participants experience the unique charm of Taiwan’s multicultural society.

Wulai

2025/10/22

Cultural Class: Paper Cutting + Chinese Chess

Learning traditional patterns and symbolic meanings through paper-cutting art to develop focus and creativity, complemented by a Chinese chess experience to explore wisdom and strategy in Chinese culture.

Paper Cutting

2025/10/08

TSMC Innovation Museum + Nanliao Fishing Harbor Cycling

A visit to the TSMC Innovation Museum to understand the development and technological strength of Taiwan’s semiconductor industry, followed by a cycling activity at Nanliao Fishing Harbor.

TSMC Museum

2025/10/17

Pineapple Cake DIY

Hands-on experience making pineapple cakes, one of Taiwan’s most iconic souvenirs, while learning about their history and cultural significance. From dough preparation to baking, participants experience the flavors of Taiwan behind this classic dessert.

Pineapple Cake DIY

2025/10/03

Cultural Class: Diabolo (Chinese Yo-Yo)

An introduction to the traditional Taiwanese folk art of diabolo, learning basic techniques and operations. Through hands-on practice, participants experience a cultural activity that combines rhythm, focus, and coordination.

Devil

2025/09/18

Xiaolongbao (Soup Dumpling) DIY

A hands-on experience making Taiwan’s classic dish, xiaolongbao, from rolling the dough and wrapping the filling to steaming. Through practice, participants gain an appreciation for the delicacy and precision of Taiwanese food culture, and finally enjoy the delicious results of their own work.

XIao Long Bao DIY